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Beer of the Week: Texas Brown Ale

, wtop.com

WASHINGTON – It’s the stuff hop head dreams are made of — three great breweries coming together to make one single beer.

But does it work?

²ÝÝ®´«Ã½’s Brennan Haselton seeks an answer with Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert for the latest edition of ²ÝÝ®´«Ã½’s Beer of the Week.

²ÝÝ®´«Ã½’s Brennan Haselton contributed to this story. Follow and on Twitter.

(Copyright 2012 ²ÝÝ®´«Ã½. All Rights Reserved.)

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