WASHINGTON — We all like to escape sometimes. But, in this case, you won’t want to.
²ÝÝ®´«Ã½’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about The Veil Escape Barrel-Aged Saison for the latest edition of ²ÝÝ®´«Ã½’s Beer of the Week.
Quick facts:
- Brewery:Â The Veil Brewing Company, Richmond, Virginia
- Description: According to the brewery’s website, this beer is “a brettanomyces-fermented IPA aged in red wine barrels.”
- ABV: 5.8 percent
- Greg’s pairing suggestions: Smoked salmon dip; seared scallops; ham dishes; bitter greens, like arugula; Weinerschnitzel.
