WASHINGTON — If golf and whisky are the only things that come to mind when you think of Scotland, you’re missing out!
²ÝÝ®´«Ã½’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Fyne Ales Highlander Scottish Amber for the latest edition of ²ÝÝ®´«Ã½’s Beer of the Week.
Quick Facts:
- Brewery: , Cairndow, Scotland
- Brewery description: AÂ traditional Scottish amber, featuring a nutty, caramel-malt body with sweet red fruit notes and a gently bitter finish.
- ABV: 4.8 percent
- Greg’s pairing suggestions: Fish and chips, as well as simply-prepared halibut, hake and striper; Thai food, like pad thai and larb gai
See more Beers of the Week from previous weeks.
