WASHINGTON — Brace yourself. A potent, hop lovers favorite has returned!
²ÝÝ®´«Ã½’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Bell’s Hopslam Imperial IPA for this “Best of” edition of ²ÝÝ®´«Ã½’s Beer of the Week.
- Brewery: Bell’s Brewery, Kalamazoo and Comstock, Missouri
- Brewery description:Â A remarkably drinkable rendition of the Double India Pale Ale style, featuring six different hop varietals, along with generous malt bill and a solid dollop of honey
- ABV: 10 percent
- Greg’s pairing suggestions: Rich, stick-to-your-ribs Mexican food such as carne asada steak, pork enchiladas and fried or blackened fish tacos
See more Beers of the Week from previous weeks.
