²ÝÝ®´«Ã½

Beer of the Week: Brasserie de la Senne Jambe-de-Bois


Vive la Belgique!

²ÝÝ®´«Ã½’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Brasserie de la Senne Jambe-de-Bois for the latest edition of ²ÝÝ®´«Ã½’s Beer of the Week.

Quick Facts:

  • µþ°ù±ð·É±ð°ù²â:Ìý, Brussels, Belgium
  • Brewery description: Blond and copper-colored, Jambe-de-Bois has has a scent of ripe banana and a subtle blend of old varieties of aromatic hops.
  • ´¡µþ³Õ:Ìý8.0%
  • Greg’s pairing suggestions: Stuff with basil, like Margherita pizza and pesto sauce. Green veggies like baby spinach, broccoli, asparagus — bonus points if grilled with lots of garlic.

See more Beer of the Week columns from previous weeks.

Brennan Haselton

In 2000, Brennan Haselton took a job at ²ÝÝ®´«Ã½ as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

Federal ²ÝÝ®´«Ã½ Network Logo
Log in to your ²ÝÝ®´«Ã½ account for notifications and alerts customized for you.