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Beer of the Week: Ocelot Brewing Company’s Misunderstood IPA

Ocelot's Misunderstood IPA goes well with everything from Vietnamese food, like spring rolls, to a grilled shrimp salad.(Ocelot Brewing Company)

Sure, we all get confused sometimes. But this, you’ll definitely understand.

²ÝÝ®´«Ã½’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Ocelot Misunderstood IPA for the latest edition of ²ÝÝ®´«Ã½’s Beer of the Week.

Ocelot’s Misunderstood IPA goes well with everything from Vietnamese food, like spring rolls, to a grilled shrimp salad.

Quick Facts:

  • Brewery: , Sterling, Virginia
  • Description: A hazy IPA loaded with the South African hop Southern Tropic (formerly experimental hop U1/108) and Comet.
  • ABV: 6.6%
  • Greg’s pairing suggestions: Vietnamese food such as curries, Bánh mì sandwiches, spring rolls; mid-Atlantic food including crabcakes; grilled shrimp salad with spinach and mango.

Brennan Haselton

In 2000, Brennan Haselton took a job at ²ÝÝ®´«Ã½ as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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