Hit me!
²ÝÝ®´«Ã½â€™s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Black Project Blackjack Sour Ale for the latest edition of ²ÝÝ®´«Ã½â€™s Beer of the Week.
Quick facts:
µþ°ù±ð·É±ð°ù²â:Ìý, Denver, CO
Description: A spontaneously-fermented sour ale brewed with black currants
ABV: 6.1%
Greg’s pairing suggestions: Seared tuna (the fattier the better), duck, grilled meats like lamb, beef and burgers
