Mix it up!
²ÝÝ®´«Ã½â€™s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Tilquin Oude Pinot Gris for the latest edition of ²ÝÝ®´«Ã½â€™s Beer of the Week.
Quick facts:
Brewery: , Bierghes, Belgium
Description: a lambic-style ale refermented on pinot gris grapes
ABV: 8.5%
Greg’s pairing suggestions: All things seafoods (particularly shellfish and grilled or raw fish), oven roasted chicken, veal pasta with cream sauce
