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²ÝÝ®´«Ã½’s Beer of the Week: Notch Pils

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WASHINGTON — Another tasty notch on your glass!

²ÝÝ®´«Ã½â€™s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Notch Pils for the latest edition of ²ÝÝ®´«Ã½â€™s Beer of the Week.

Brewery: , Salem and Boston, MA

Description: a session Pils that salutes the session pale lagers of the Czech Republic: crisp, herbal, and hoppy

ABV: 4%

Pairing suggestions: Summer veggies and salads; fried foods like fish and chips; wings and mozzarella sticks; Italian food

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Brennan Haselton

In 2000, Brennan Haselton took a job at ²ÝÝ®´«Ã½ as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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