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²ÝÝ®´«Ã½’s Beer of the Week: Jack’s Abby Pre Pro Pre-Prohibition Pilsner

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This Best of Beer of the Week was first published on June 7, 2024. 

A tasty time warp!

²ÝÝ®´«Ã½â€™s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Jack’s Abby for the latest edition of ²ÝÝ®´«Ã½â€™s Beer of the Week.

Brewery: , Framingham, Massachusetts

Description: An old-style pilsner brewed with corn and old school American hops to create a classic American combo.

ABV: 5%

Pairing suggestions: Spicy Cajun jambalaya, red beans and rice with gumbo, Tex-Mex, gazpacho and caprese salads

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Brennan Haselton

In 2000, Brennan Haselton took a job at ²ÝÝ®´«Ã½ as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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