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This Best of Beer of the Week was first published on June 7, 2024.Â
A tasty time warp!
²ÝÝ®´«Ã½â€™s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Jack’s Abby for the latest edition of ²ÝÝ®´«Ã½â€™s Beer of the Week.
Brewery: , Framingham, Massachusetts
Description: An old-style pilsner brewed with corn and old school American hops to create a classic American combo.
ABV: 5%
Pairing suggestions:Â Spicy Cajun jambalaya, red beans and rice with gumbo, Tex-Mex, gazpacho and caprese salads
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