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All hail the white grape!
²ÝÝ®´«Ã½â€™s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Cantillon Vigneronne for the latest edition of ²ÝÝ®´«Ã½â€™s Beer of the Week.
Brewery: Bruxelles (Brussels), Belgium
Description: A blend of lambics aged 16-18 months with Viognier grapes, resulting in a delicate and very refreshing beer that’s complex with restrained acidity.
ABV: 6.5%
Pairing suggestions: Things that are garlicky (think Caesar salads and bruschetta), chicken pot pie and jerk chicken
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