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²ÝÝ®´«Ã½’s Beer of the Week: Mönchsambacher Lagerbier

²ÝÝ®´«Ã½'s Beer of the Week: Mönchsambacher Lagerbier

Happy days are here again!

²ÝÝ®´«Ã½â€™s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Mönchsambacher Lagerbier for the latest edition of ²ÝÝ®´«Ã½â€™s Beer of the Week.

Brewery: µþ³Ü°ù²µ±ð²ú°ù²¹³¦³ó-²Ñö²Ô³¦³ó²õ²¹³¾²ú²¹³¦°ì, Germany

Description: A traditional unfiltered German kellerbier.

ABV: 5.5%

Pairing suggestions: Grilled seafood (tuna steaks and salmon), rich burgers, steak and cheese, Italian subs and Tex-Mex (burritos and tacos)

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Brennan Haselton

In 2000, Brennan Haselton took a job at ²ÝÝ®´«Ã½ as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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