²ÝÝ®´«Ã½

²ÝÝ®´«Ã½â€™s Beer of the Week: Cantillon Ashanti Lambic

²ÝÝ®´«Ã½â€™s Beer of the Week: Cantillon Ashanti Lambic

Miss Zwanze Day this year? You can still taste it!

²ÝÝ®´«Ã½â€™s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Cantillon Ashanti Lambic for the latest edition of ²ÝÝ®´«Ã½â€™s Beer of the Week.

Brewery:, Brussels, Belgium

Description: A Lambic brewed with Gorilla pepper that’s on the spicy, fruity and obviously peppery side.

ABV: 5.5%

Pairing suggestions: Tuna crudo, beef carpaccio with parmesan, creamy pastas, potato leek soup and clam chowder, breakfast stuff like biscuits and gravy and eggs Benedict

Get breaking news and daily headlines delivered to your email inbox by signing up here.

© 2026 ²ÝÝ®´«Ã½. All Rights Reserved. This website is not intended for users located within the European Economic Area.

Brennan Haselton

In 2000, Brennan Haselton took a job at ²ÝÝ®´«Ã½ as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

Federal ²ÝÝ®´«Ã½ Network Logo
Log in to your ²ÝÝ®´«Ã½ account for notifications and alerts customized for you.