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Best restaurants for Easter brunch

There are a lot of perks that come with having a resident foodie at ²ÝÝ®´«Ã½, and knowing where to eat on special occasions is one of them.

If you’re planning to dine out for brunch this Easter, ²ÝÝ®´«Ã½ food contributor shares her favorite restaurants to toast to the springtime holiday.


3050 K St. NW
¸é±ð²õ±ð°ù±¹²¹³Ù¾±´Ç²Ô²õ:Ìý202-628-0065
This Mediterranean/seafood-focused restaurant on the Georgetown waterfront is the perfect place to spend a spring afternoon. The includes bellinis, oysters on the half shell, lemon ricotta pancakes and more. (Thinkstock)
The Riggsby is Chef Michael Schlow's second D.C. restaurant. Both the décor and the menu channel a bygone era of dining. (²ÝÝ®´«Ã½/Rachel Nania)

1731 New Hampshire Ave. NW
¸é±ð²õ±ð°ù±¹²¹³Ù¾±´Ç²Ô²õ:Ìý202-787-1500 Michael Schlow’s classic and cozy restaurant has a $39 for Easter brunch that includes a first course and an entree — plus, half-off bottles of sparkling wine.   (²ÝÝ®´«Ã½/Rachel Nania)
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1734 N St. NW
¸é±ð²õ±ð°ù±¹²¹³Ù¾±´Ç²Ô²õ:Ìý202-524-5202 This old stable-turned-restaurant is serving everything from slow-roasted spring lamb to traditional Easter bread. There are three different menu options to choose from, including one that’s $55 per person, one that’s $40 per person and an a la carte menu.  (²ÝÝ®´«Ã½/Rachel Nania)

2800 Pennsylvania Ave. NW
Reservations: 202-944-2026

Whether you’re craving apricot and almond Dutch baby pancakes or a Wagyu petite filet, Bourbon Steak at the Four Seasons has you covered. Check out the restaurant’s for more mouthwatering options.  (Scott Suchman/Bourbon Steak)

818 Connecticut Ave., NW
Reservations: 202-331-8118
Vegans, rejoice. Easter Sunday brunch at Equinox is all vegan fare that even meat-eaters will enjoy. There are banana flapjacks with Hawaiian pineapple compote and maple syrup; and roasted parsnip, potato and apple soup — plus plenty more sweet and savory options. (²ÝÝ®´«Ã½/Rachel Nania)
2941 Fairview Park Dr., Falls Church, Va.
¸é±ð²õ±ð°ù±¹²¹³Ù¾±´Ç²Ô²õ:Ìý703-270-1500
Maine lobster salad, morel risotto and grilled lamb loin are on the at 2941. (²ÝÝ®´«Ã½/Rachel Nania) (²ÝÝ®´«Ã½/Rachel Nania)

2201 14th St. NW
Reservations: 202-234-5000 The $35 prix fixe Easter brunch menu at Kapnos includes dishes such as baklava French toast, spit chicken and waffles, a breakfast gyro and more. The 14th Street restaurant will also have its a la carte menu available. (Courtesy Kapnos Facebook)
42461 Lovettsville Rd., Lovettsville, Va.
¸é±ð²õ±ð°ù±¹²¹³Ù¾±´Ç²Ô²õ:Ìý540-822-9017
This true farm-to-table restaurant is serving Easter brunch family-style, with seatings at 12/12:30 p.m. and 3/3:30 p.m. (Courtesy Kapnos Facebook)

1201 24th St. NW
¸é±ð²õ±ð°ù±¹²¹³Ù¾±´Ç²Ô²õ:Ìý202-419-6755 Diners will find Nutella-stuffed French toast, Maine lobster Benedict, herb-roasted leg of lamb and oven-roasted ribeye at . (Photo Courtesy Park Hyatt Washington)
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The Riggsby is Chef Michael Schlow's second D.C. restaurant. Both the décor and the menu channel a bygone era of dining. (²ÝÝ®´«Ã½/Rachel Nania)
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